Description
Roasted Garlic Instructions
Do NOT Preheat oven
- Cut off tops of garlic and peel off 2-3 layers of the outside papery skin
- Place garlic cut side up into roaster
- Drizzle garlic with a little olive oil and salt and pepper to taste
- Set lid on garlic roaster and place in a COLD oven. This is to avoid thermal shock
- Set oven to 375F and roast 45 min-1 hour
- Squeeze garlic out of the pods and mix with a little butter or olive oil
- Spread on its own or mix with a little butter or olive oil to spread on toast or bread. Also delicious in mashed potatoes, pasta, soup, or any recipe calling for garlic.
NOTE: These pictures are a representation of the item and glaze. Because my pottery is handmade (not mass produced), please allow for slight variation in size, form, and glaze coloring as each firing is different, but that’s what makes each one unique.
SHIPPING: **Shipping is NOT Included in Price (USA ONLY)! Flat rate shipping charged for the largest item in your purchase and is based on size and weight of item. Shipments are sent via USPS Mail. (FREE LOCAL pickup/delivery in the Leander/CedarPark/LibertyHill/Georgetown areas of Texas ONLY)
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